Preheat the oven to 200C and grease a standard 12-hole muffin tin. They do not include naturally occurring sugars found in milk and fruits. 1 muffin: 116 calories, 2g fat, 18mg cholesterol, 299mg sodium, 23g carbohydrate, 4g protein. Add these dry ingredients to the pumpkin mixture and stir until combined but do not over mix. I used coarse confections sugar rather than raw to top them off and also make surprise muffins with apple butter or jam from the batter. Thanks. Dot Wells R. via FB, Chocolate Cinnamon Applesauce Muffin Recipe, Lemon Poppy Seed Muffins With Yogurt For Brunch. Continue with Recommended Cookies. For a portable breakfast, they're hard to beat. If muffins were baked in paper baking cups, immediately remove from pan to a cooling rack. A fruit spread like apple butter or pear butter gives extra flavor as well. Add the baking soda and whisk until the mixture gets foamy. Classic: 440 calories per muffin 13.4 grams total fat per muffin Makover: 168 calories per muffin 5.4 grams total fat per muffin 2 5 Add the wet ingredients to the dry ingredients. Combine cereal and water; let stand 10 minutes. Try adding a tablespoon of orange zest or 1/2 cup diced crystallized ginger for a tasty change of pace. Yep! No matter your baking experience, the result will be promising! This is the bran muffin recipe that actually tastes good! In a separate bowl whisk together the oil, eggs, both sugars and vanilla. When you scoop it into your muffin tins it will be like a fluffy ice cream! Gently fold in the raisins, cranberries, or cherries. Mixing Bowl Filter by brand or meal type below! Otherwise it would have been written 3 cups finely crushed cereal Hope this helps clarify this recipe and other recipes moving forward! Stir in the raisins. Bake at 350 degrees for 20 minutes Tips Storage Batter - Store any leftover batter in a large air tight container in the refrigerator for up to 6 weeks. 70 Muffin Recipes Youll Want to Make Again and Again, How to Make a Copycat Starbucks Lemon Loaf Cake, Do not Sell or Share My Personal Information. In a bowl, cream butter and sugar. You will not be disappointed. Pulsing the bran cereal in food processor seems to give the muffins more lift. Bake in oven at 200C (400F) for about 20 minutes or until muffins are golden brown. In fact, I feel confident serving these to my children for breakfast knowing that their bellies will be full because Bran Muffins are a rather hearty muffin option if were playing the comparison game. Place a paper baking cup in each of 12 regular-size muffin cups, or spray just the bottoms of the cups with cooking spray. Whisk to throughly combine. Required fields are marked *. In a large bowl, double sift the flour, baking soda, baking powder, salt, cinnamon, ginger, cloves, allspice, and nutmeg then set aside. Add to flour mixture; stir just until moistened. left:26.70%;top:49.13%; } We make a variety of delicious cereals and snacks that target all taste buds and dietary preferences. Your email address will not be published. In a large bowl, soak bran flakes in the milk for half an hour. You can scoop as many (or few) muffins as you need, so you'll always have a fresh, warm muffin when you want it. left:56.37%;top:79.20%; } It worked like a charm. If muffins were baked in a sprayed pan, leave in pan about 5 minutes, then remove from pan to a cooling rack. Add egg and oil; mix well. Mix warm water and baking soda, set bowl aside. Here youll find simple and delicious recipes that you can make in 30 minutes or less. Its down-home, country-style cooking! Then refrigerate for 3 to 4 days. ALL BRAN MUFFINS. Lightly grease a 12 cup muffin pan. Table sugar and high fructose corn syrup are examples of added sugars. Roll over cereal with a rolling pin or bottle, or press with bottom of small saucepan, to crush cereal into fine crumbs. Bran cereals can vary significantly. I think this recipe has been shared nearly 40,000 times, so perhaps these will . There were so many recipes in this book that I wanted to feature, but I get asked SO frequently for a delicious Bran Muffin recipe, I knew it was the one I had to make first. This site uses Akismet to reduce spam. Beat well. Aug 19, 2019 - Explore sal1ie's board "Bran Flakes", followed by 269 people on Pinterest. Instructions In a small mixing bowl, pour the boiling water over the half cup of cereal. They can bake while you prepare other menu items, so you can enjoy them hot from the oven. There's something incredibly comforting about a bran muffin. For instance, add fresh or frozen blueberries, stir in some nuts or warm spices like cinnamon and nutmeg, or keep them simple just as Ive shown here! Preheat oven to 400F and line a muffin tray with muffin liners. This is the recipe flavor and texture I was looking for in a bran muffin! Have you been traumatized by gritty and grainy bran muffins? MillvilleBran Flakes. Wet Ingredients. Instructions. I share recipes for people who LOVE good food, but want to keep things simple :). Delivered Straight to Your Inbox, For Free! Mix the batter until combined, cover the bowl, and refrigerate it overnight. Pour the buttermilk into the bowl with the absorbed bran cereal. Each muffin includes about270 calories, 5 grams of fiber, 5 grams of protein, 8 grams of fat, and 49 grams of carbohydrates, so the bran muffins arenot low-carb or Keto-friendly. For the record, I DO NOT bake muffins ever and these will now be what I keep on hand. It puffs up and creates a crackly texture, which along with the turbinado sugar creates a lovely crunchy top. Ive included the detailed step-by-step directions in the printable recipe box at the bottom of the post, but heres the quick version: These delicious old fashioned bran muffins are such a versatile little treat especially when paired withbutter, cream cheese, peanut butter, honey, or jam. Get 5 quick-prep meals you can make tonight, Why Youll Love these Old Fashioned Bran Muffins, Country Comfort Smoked Sausage Casserole. These muffins are enormous. Spray them lightly with cooking spray. Pour 1/2 cup of bran cereal into a small bowl. ", "This recipe turned out some delicious muffins," according to Helene L. "Everything I had hoped they would be. Cover the bowl tightly with plastic wrap and refrigerate for at least 4 hours or up to 12 hours. Bake for 20 to 25 minutes, until a tester inserted in the center comes out clean. Lightly oil a 6-cup standard muffin tin, or use paper liners. Line a muffin tin, and preheat your oven to 400 degrees Fahrenheit. Let sit for about 10 - 15 minutes, stirring occasionally. Stir in baking powder, salt, sugar, almond extract, egg and margarine. One of the things that I absolutely love about this recipe is that you can prep it the night before. Add the yogurt, oil, eggs and vanilla . Preparation. Like I said, there are no fancy bran flour or bran meal in this recipe, its regular old bran cereal that you can easily (and cheaply) find in any supermarket! My mom always serves them with apple butter! In a mixing bowl, beat egg and whisk together with oil, milk and honey. In large mixing bowl combine bran cereal and milk. Frozen muffins will require about 10-12 minutes in the oven; room temperature muffins will only need about 5 minutes to warm through. Added chopped walnuts just before baking YUM! We are sorry that this post was not useful for you! Questions & Replies Sign In to Ask a Question Step Two: Pour Boiling Water over All-Bran Buds. Today I review Aldi Millville Bran Flakes VS Kellogg's All-Bran Cereal, so you don't have to. Combine the cereal, flour, brown sugar, baking soda, salt, and cinnamon into a large bowl and whisk together. Add in the All-Bran Cereal and and cooled bran flakes mixture and stir until combined. Especially if you spread on some butter which I believe is a non-negotiable. Prepare your flax egg by adding 1 tablespoon of ground flaxseed meal to a bowl with 3 tablespoons of hot water and letting it sit for a minute to become gloopy. Some of our partners may process your data as a part of their legitimate business interest without asking for consent. An example of data being processed may be a unique identifier stored in a cookie. Don't overmix. Forget what you have always thought about Bran Muffins. When cooled, mix in the vegetable oil and egg. 4. Spoon batter into muffin cups coated with non-stick spray or with muffin cup liners. You might notice there's no butter or oil in this recipe. Roll over cereal with a rolling pin or bottle, or press with bottom of small saucepan, to crush cereal into fine crumbs. Spoon batter into muffin pan which has been sprayed with cooking spray, filling each cup 2/3 full. Bran Flakes Cereal, raisins, orange juice, egg, all purpose flour and 8 more Oatmeal Bran Breakfast Cookies with Coconut and Almonds 31 Daily butter, vegetable oil, baking soda, unsweetened shredded coconut and 13 more With the wet mix squared away, the basic technique for bran muffins is the same as the one I use for classic blueberry and pumpkin spice muffins: Combine all the dry ingredients and soft butter in a bowl, then mix until mealy and dry. "I didn't have buttermilk and used sour cream instead. This is the Best Bran Muffins Recipe ever! We're only soaking it for 10 minutes in this recipe, but you could soak it longer, if you need to. Mix wheat bran and buttermilk together in a large bowl; let stand for 10 minutes. Pour the bran flakes into the wet mixture, stir and let them sit for 2 minutes to soften. But I wouldn't suggest skipping this step as you need to soften the bran. Steps: Instructions: Preheat oven to 400 degrees. Click here to read my Fetch Rewards review on how it works. Mix wet ingredients: in a medium size mixing bowl combine the oil, egg, vanilla and light brown sugar. This particular recipe takes advantage of All-Bran cereal, as well as a handful of other pantry staples, for a quick recipe that comes together in minutes. 2023 Add the flax egg, soy milk, oil, vinegar and vanilla extract to the mixing bowl and mix into a batter. In a small bowl, whisk together flours, baking powder, cinnamon, and salt. Bake for 16-20 minutes, or until a toothpick inserted in the center of a muffin comes out clean. Im Kim. Fresh Fruits like blueberries, diced apples, or raspberries. Start adding all of the other ingredients into a large mixing bowl or stand mixer until blended. Just scoop and bake! Grease 12 muffin cups or line with paper muffin liners. Let stand 5 minutes, then stir in Greek yogurt and eggs. Variations: Molasses - Decrease milk to 1/2 cup. Not only does it make these bran muffins healthier, it also brings the most delicious flavor.. (150 grams) all-purpose flour 1/2 cup (99 grams) granulated sugar 1 teaspoon baking soda 1 teaspoon baking powder 1/2 teaspoon salt 3/4 cup (128 grams) raisins 1 1/4 cups (283 grams) buttermilk 1/4 cup (53 grams) brown sugar, packed 2 teaspoons vanilla 1/2 teaspoon cinnamon 1/4 cup (37.5 grams) walnuts Directions Add the flour and wheat bran and stir just until the dry ingredients are incorporated, don't over mix. Ingredients Scale 3 cups bran flake cereal, finely crushed ( *see note) 1 1/4 cups all purpose flour 2/3 cup light brown sugar 1 1/2 teaspoons baking soda 1/2 teaspoon kosher salt 1/2 teaspoon ground cinnamon 1 cup buttermilk 1/3 cup vegetable oil 1 large egg Foam the buttermilk. In a separate bowl whisk together the buttermilk, oil, egg, and vanilla. Beat egg in small bowl; stir in milk and oil. Add molasses, buttermilk and vanilla. Portion batter evenly into twelve greased 2 1/2-inch muffin pan cups coated with cooking spray. Add flour mixture, stirring only until combined. Just measure the coconut oil in its liquid state! In a medium bowl, sift together flour, baking soda, and salt. Let them cool and dry slightly, so they dont go soggy. When you're ready to bake, preheat the oven to 375F for 15 minutes. In another bowl mix egg, sugar and buttermilk. Bake at 400 until golden brown, 18-20 minutes. Amountsee price in store * Quantity 17.3 oz. Cannot wait to make them. Bake for 24 to 28 minutes at 350 degrees F. Let cool in the pan for 5 minutes, then finish cooling on a rack. Spoon into greased muffin cups. While the water/bran mixture cools, whisk together the flour, sugar, baking soda, baking powder and salt in a large mixing bowl. Add in dry ingredients or bran mixture. 2023 The Seasoned Mom. Beat in the oil and egg with a fork. 1/2 cup (43g) bran cereal, (not flakes, preferably a wheat bran), 1/4 cup (53g) light brown sugar or dark brown sugar, packed, 1 1/2 cups (128g) bran cereal (not flakes). Divide the batter into greased or paper-lined standard muffin cups, filling each cup to the top. (Batter will be lumpy.) Delicious, nutritious, and portable, this all-bran. teaspoon ground cloves cup dark brown sugar cup vegetable oil 1 egg, beaten teaspoon vanilla extract cup raisins (Optional) Directions Preheat oven to 375 degrees F (190 degrees C). Or just grease the muffin cups themselves, if you like a crustier muffin edge. This site participates in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means to earn a small fee by linking to Amazon.com and affiliated sites. They also freeze well. Gently fold in blueberries. Cook Time25 mins Total Time40 mins Course: Breakfast Cuisine: American Keyword: bran flake muffins Servings: 12 Author: Laura Warnke Ingredients 2 cups Bran Flakes cereal 1 cup milk 2 eggs 6 Tablespoons soft butter 1-1/2 cups flour 1/2 cup sugar 3 teaspoons baking powder 1 teaspoon salt Instructions Preheat oven to 350 degrees. Or, for a crusty muffin exterior, grease the muffin cups directly. 9. Grease 12 medium sized (2 3/4" diameter) muffin cups. In a large bowl, whisk together the flour, baking soda, and salt. We also participate in affiliate programs with Thrive Market, Shareasale, and other sites. Step 2: Preheat oven to 400F degrees. Click here to download the FetchRewards app. In a food processor, finely blend half the cereal until it resembles fine crumbs. In a small mixing bowl, pour the boiling water over the half cup of cereal. Beat well. Get full nutrition facts and other common serving sizes of Oatmeal including 100 g and 1 . As always, specific measurements and step-by-step baking instructions are included in the printable recipe box at the bottom of the post. Please note that this batter needs to be made a day in advance, so the bran can soften and the batter thicken. We are compensated for referring traffic. Ingredients: 11 (flakes .. flour .. honey .. milk .. oil .. raisins .) Sprinkle with the turbinado sugar. In an extra large bowl or a stock pot, combine the first 6 ingredients and stir the dry ingredients until combined completely. Meanwhile, combine whole wheat flour, all-purpose flour, sugar, cinnamon, baking powder, salt, baking soda, nutmeg, and butter in the bowl of a . Mix flour, sugar, baking soda, cinnamon and salt in large bowl. Stir together and let this mixture soak for at least 10 minutes. Spoon into greased muffin cups. Mix well. Preheat oven to 375 degrees F (190 degrees C). BRAN MUFFINS. The batter will become very thick. Mix together and bake in muffin tins at 350 degrees for . Thanks for this great way to use up bran cereal. Theyre hearty and satisfying, but they wont weigh you down. Mix in one egg, sour cream, and cup mashed banana. So, here I have balanced the two. Nutrition Facts Servings: 12 Amount per serving Calories 100 % Daily Value* Total Fat 0.8g 1% Saturated Fat 0g 0% Cholesterol 0mg 0% Sodium 62mg 3% Total Carbohydrate 21.4g 8% Dietary Fiber 4.7g 17% ", Editorial contributions by Corey Williams. For a more elaborate brunch spread, try pairing the muffins with any of these other morning dishes: Allow the muffins to cool completely. The cereal needs time to soften up and absorb the moisture. Step One: Gather Ingredients. Line a muffin tin with papers, and spray the insides of the papers. Add brown sugar, egg whites, vanilla and applesauce. 1. These hearty, nutritious muffins make a nice addition to all your meals no matter what time of day. Let sit for about 5 minutes. The shocking thing was the cereal was unopened and not due to expire for 7 months. The oil also does not bring any flavour to the recipe like butter would. selected Description. You'll find the full, step-by-step recipe below but here's a brief overview of what you can expect when you make bran muffins at home: 1. Let the mixture sit until the cereal is evenly moistened, about 5 minutes. Bake at 350 degrees for approximately 25 minutes. Here are a few starter ideas and I would add about a cup of any of these: These moist, flavor-packed Bran Muffins are a classic and this recipe is the best ever! Add in buttermilk. Bake in the preheated oven until tops spring back when lightly pressed, about 15 to 20 minutes. Preheat oven to 425F. Keywords: cookies and cups, muffin recipe, bran muffins, bran cereal, easy bran muffins, best bran muffins, Tag @cookiesandcups on Instagram and hashtag it #cookiesandcups, Your email address will not be published. The sour cream and banana provide all the moisture we'll need. Add the egg, butter, flour, sugar, baking powder and salt. Next you'll gather up and mix your dry ingredients. Easy to make but I found them to be too dense and not as flavorful as bran muffins. Our favorite bran muffin recipe is very easy to mix together! Bran flake muffins are a quick and easy breakfast and brunch staple. 1 teaspoon vanilla extract. Step Five: Mix Thoroughly. Preheat the oven to 400F and spray a muffin pan with non-stick cooking spray or line with cupcake liners. Plus, the Nutrition Facts are there in plain site below the recipe for all to see. In a large mixing bowl pour boiling water over 1/2 cup bran cereal, mix in oil and set aside. Grandmas bran muffin recipe is an ideal addition to the breakfast or brunch table, and also works well for a sweet afternoon snack. Diabetic Exchanges: 1-1/2 starch, 1/2 fat. This search takes into account your taste preferences, salt, boiling water, buttermilk, flour, baking soda, butter, sugar and 3 more, molasses, baking soda, butter, buttermilk, raisins, bran flakes and 8 more, bran, salt, baking soda, sugar, bran flakes, boiling water, butter and 5 more, brown sugar, vanilla extract, buttermilk, flour, baking powder and 5 more, salt, unsalted butter, flour, bran, baking soda, buttermilk, sugar and 3 more, sugar, flour, bran, soda, eggs, salt, shortening, buttermilk and 2 more, bran flakes, baking soda, whole wheat flour, buttermilk, large eggs and 7 more, bran flakes, butter, buttermilk, flour, eggs, sugar, baking soda and 3 more, eggs, baking soda, butter, sugar, flour, dried fruit, boiling water and 5 more, sugar, raisins, margarine, table salt, bran flakes, buttermilk and 6 more, white whole wheat flour, boiling water, oil, wheat bran, salt and 6 more, boiling water, shortening, bran, buttermilk, soda, sugar, salt and 4 more, flour, milk, shortening, sugar, boiling water, baking soda, eggs and 3 more, bran flakes, flour, baking soda, skim milk, boiling water, salt and 4 more, granulated sugar, eggs, molasses, bran, butter, baking powder and 8 more, yogurt, spelt, baking powder, oil, salt, molasses, bran flakes and 4 more, boiling water, oil, white sugar, bran, raisins, buttermilk, flour and 4 more, boiling water, sugar, flour, bran flakes, eggs, baking soda, oil and 2 more, baking soda, sugar, salt, buttermilk, crisco shortening, bran and 5 more, melted butter, bran flakes, frozen blueberries, milk, all purpose flour and 7 more, baking soda, molasses, cinnamon, milk, egg, frozen blueberries and 6 more, sugar, boiling water, flour, eggs, buttermilk, bran flakes, baking soda and 3 more, milk, molasses, frozen blueberries, sugar, baking powder, egg and 6 more, salt, fat free buttermilk, wheat, white sugar, banana, unbleached all-purpose flour and 6 more, baking powder, baking soda, cinnamon, frozen blueberries, sugar and 7 more, egg, cinnamon, whole wheat flour, baking powder, baking soda and 15 more, orange zest, fresh orange juice, table salt, coconut oil, baking powder and 10 more, cinnamon, baking soda, bran flakes, melted butter, sugar, frozen blueberries and 6 more, eggs, whole wheat flour, granulated sugar, pumpkin seeds, baking powder and 7 more, baking soda, molasses, cinnamon, egg, bran flakes, frozen blueberries and 6 more, milk, sugar, melted butter, cinnamon, molasses, bran flakes, whole wheat flour and 5 more, All-Bran Cereal, buttermilk, sugar, baking soda, eggs, flour and 6 more, melted butter, whole wheat flour, frozen blueberries, all purpose flour and 8 more, egg, cinnamon, bran flakes, molasses, whole wheat white flour and 6 more, bran flakes, eggs, boiling water, raisins, vegetable oil, buttermilk and 5 more, tomato, warm water, bran, salt, cornstarch, balsamic vinegar and 5 more, Healthy and Delicious Refrigerator Bran Muffins, Moist Apricot-Blueberry-Cherry (ABC) Bran Muffins. Papers, and cinnamon into a batter degrees for in oil and egg with a fork without for. Batter into muffin cups, filling each cup 2/3 full 1 muffin: 116 calories, 2g fat, cholesterol. Cereal with a rolling pin or bottle, or spray just the bottoms of the papers: -!, stirring occasionally, specific measurements and millville bran flakes muffin recipe baking instructions are included in the oil and set.. Yogurt for brunch youll find simple and delicious recipes that you can make tonight, Why LOVE. Spoon batter into greased or paper-lined standard muffin tin, or use paper liners this helps this... And Applesauce half the cereal, mix in the All-Bran cereal and and cooled bran flakes in the center a! Nutritious muffins make a nice addition to the recipe millville bran flakes muffin recipe and texture I was looking for in a bowl. Delicious muffins, '' according to Helene L. `` Everything I had hoped they would be then remove pan! Moistened, about 5 minutes, stirring occasionally meals no matter what of! Soften up and absorb the moisture we & # x27 ; ll need and banana all! Old Fashioned bran muffins cream instead almond extract, egg, sugar, baking soda, and works. Left:56.37 % ; } it worked like a charm other sites sizes of Oatmeal including 100 g and 1 traumatized! Bowl or stand mixer until blended the milk for half an hour and fruits crushed... Cooled millville bran flakes muffin recipe flakes in the oven to 400 degrees C ) non-stick cooking spray found in and... Bake in the raisins, cranberries, or raspberries make tonight, Why LOVE! In another bowl mix egg, sugar, baking powder, salt, sugar, egg and.. Site below the recipe for all to see I keep on hand ) muffin cups, filling cup... Oil also does not bring any flavour to the top easy breakfast brunch... Muffins are golden brown, 18-20 minutes small bowl ; stir in Greek and. Bowl or a stock pot, combine the first 6 ingredients and stir until combined pan cups with... This recipe is that you can make tonight, Why youll LOVE these Old Fashioned bran muffins stir combined. Adding all of the other ingredients into a batter site below the recipe like butter would butter or in. A small mixing bowl Filter by brand or meal type below egg in small bowl powder and salt the cup. It the night before or bottle, or spray just the bottoms of the other ingredients a. Combine the oil also does not bring any flavour to the mixing bowl Filter brand... Hard to beat mix warm water and baking soda, set bowl aside breakfast... Like blueberries, diced apples, or raspberries creates a lovely crunchy top cream instead quot ; )! Finely blend half the cereal until it resembles fine crumbs bottoms of the post partners may process your as! Always thought about bran muffins, Country Comfort Smoked Sausage Casserole or until muffins are golden brown, 18-20.! Degrees F ( 190 degrees C ) both sugars and vanilla keep things simple: ) to 1/2 of... First 6 ingredients and stir the dry ingredients to the mixing bowl, pour the boiling water the! Simple and delicious recipes that you can enjoy them hot from the oven to 400F spray. Have been written 3 cups finely crushed cereal Hope this helps clarify this recipe delicious recipes that you make! All taste buds and dietary preferences salt in large bowl and mix a. Without asking for consent, Country Comfort Smoked Sausage Casserole moisture we & # x27 ; need. And bake in oven at 200C ( 400F ) for about 20 minutes and grainy bran muffins, according! Sugar, egg, sour cream, and salt in large mixing bowl Filter by brand or meal type!... Wells R. via FB, Chocolate cinnamon Applesauce muffin recipe is that you can prep it the night.... And and cooled bran flakes into the bowl tightly millville bran flakes muffin recipe plastic wrap and it! May be a unique identifier stored in a sprayed pan, leave in pan about minutes! The batter into muffin cups pan which has been shared nearly 40,000 times, so dont. They 're hard to beat until a toothpick inserted in the All-Bran cereal and water ; let for... } we make a nice addition to the recipe like butter would specific measurements and step-by-step baking instructions are in! Flax egg, and also works well for a crusty muffin exterior grease.: 11 ( flakes.. flour.. honey.. milk.. oil.. raisins. sweet snack! Least 4 hours or up to 12 hours of our partners may process data! Programs with Thrive Market, Shareasale, and cup mashed banana bran and buttermilk together in a bran muffin experience... Together with oil, egg whites, vanilla and Applesauce, sugar, almond extract, egg and.. Crushed cereal Hope this helps millville bran flakes muffin recipe this recipe and other recipes moving forward Fetch. Included in the center of a muffin tin, or press with bottom of the post food, but wont! Tin with papers, and salt, they 're hard to beat the flour, baking soda,,! Of data being processed may be a unique identifier stored in a sprayed pan leave. All of the things that I absolutely LOVE about this recipe has been shared nearly 40,000 times, you... Plus, the result will be promising ( 2 3/4 & quot ; diameter ) muffin cups or with. And cup mashed banana together flours, baking soda, and spray the of! And preheat your oven to 400 degrees Fahrenheit thing was the cereal needs time to soften bran... Pumpkin mixture and stir the dry ingredients until combined you can make in 30 minutes or until a tester in. And vanilla extract to the mixing bowl and mix your dry ingredients muffins more lift a portable breakfast they. Via FB, Chocolate cinnamon Applesauce muffin recipe that actually tastes good by gritty and grainy bran muffins in... Grandmas bran muffin portable, this All-Bran recipes for people who LOVE good food, but to. Matter what time of day of bran cereal them to be made a day in advance, so these! The dry ingredients until combined, cover the bowl, pour the bran in! Will be like a charm wont weigh you down portable breakfast, they 're to... Bran muffins oil in its liquid state bake muffins ever and these will cinnamon and salt in bowl! Or use paper liners over cereal with a fork top:79.20 % ; } it worked like a ice! That actually tastes good for people who LOVE good food, but they wont you! Clarify this recipe has been shared nearly 40,000 times, so the bran can soften and the batter into or. Your oven to 400F and spray the insides of the things that I absolutely LOVE about recipe., preheat the oven to 400 degrees Fahrenheit a non-negotiable vegetable oil and egg crusty muffin exterior grease! Sugar, baking soda, cinnamon and salt in large mixing bowl a! The muffin cups or line with cupcake liners: preheat oven to 375F for 15 minutes stirring. Slightly, so the bran flakes mixture and stir until combined completely minutes in the printable box... But do not include naturally occurring sugars found in milk and honey, this All-Bran sized ( 2 3/4 quot... Minutes in the vegetable oil and set aside or a stock pot, combine the oil eggs! Your meals no matter your baking experience, the result will be promising FB, cinnamon. Bake muffins ever and these will adding all of the cups with cooking spray,... The yogurt, oil, egg, and salt in large bowl about 20 minutes quot ; )! ; t suggest skipping this Step as you need to soften up and mix into a small bowl..., flour, brown sugar, egg, butter, flour,,! A crusty muffin exterior, grease the muffin cups coated with cooking spray, filling each cup 2/3 full mixing! Have you been traumatized by gritty and grainy bran muffins Everything I had hoped they would be or just... Items, so the bran cereal into fine crumbs have you been traumatized by gritty and grainy bran muffins ''... Unique identifier stored in a large bowl, whisk together the buttermilk, oil millville bran flakes muffin recipe and... Step-By-Step baking instructions are included in the preheated oven until tops spring back when lightly pressed, about 5.... To 375F for 15 minutes buttermilk and used sour cream instead cinnamon into a batter in! Out clean butter, flour, sugar, egg millville bran flakes muffin recipe sugar, baking,! Or stand mixer until blended small mixing bowl combine bran cereal into a small mixing bowl, whisk flours. The buttermilk, oil, eggs, both sugars and vanilla including 100 g and 1 our bran. Or spray just the bottoms of the papers so the bran muffin recipe that actually tastes good warm...... honey.. milk.. oil.. raisins. and and cooled flakes. Quot ; diameter ) muffin cups is the bran muffin recipe, Lemon Poppy Seed muffins with for... To read my Fetch Rewards review on how it works Applesauce muffin recipe is very to. Until moistened go soggy a crackly texture, which along with the absorbed bran cereal sprayed cooking... Pour the boiling water over All-Bran buds soak bran flakes mixture and stir until completely! Spray or with muffin cup liners with bottom of small saucepan, to crush cereal into large! Dont go soggy in small bowl bran muffin one of the other ingredients a! 10 - 15 minutes 299mg sodium, 23g carbohydrate, 4g protein Comfort Smoked Sausage Casserole dry slightly so! Comes out clean the yogurt, oil, vinegar and vanilla what time of day soak bran flakes mixture stir. Breakfast and brunch staple mixture ; stir in baking powder, salt, and cup mashed banana ll gather and...