Powered by Invision Community. Lived here in the mid 70s on WEA with my husband since the mid 1970s. I would bet the oldest restaurant on 72nd between West End and Broadway is All State Cafe, which dates back to the 1960's under that name. Leonti103 W. 77th St., nr. But you will remember the experience and the fact that you may see Fran Lebowitz taking a meeting in a corner booth with two extremely tall people. Or you can pick Homemade Chicken Liver, smeared on a toasted bialy, with hard-boiled egg and caramelized onions can also do you good. Normally they have plenty of room to sit, but you will have to show up early for a table on weekends! Lovely recollections. According to their website, Westside Restaurant, Broadway and 69th, has been around since 1965. The Burger Joint aka Big Nicks at Bway and 76th has been around for a long time. Recently, while reading a novel published in the 80s I discovered Too bad it closed after 30+ years. Columbus tween 70,71. The Vegan Chocolatier Who Wants to Turn Edible Butt Plugs Into a Business. With a casual ambiance and friendly service, The Ribbon will be your next go-to for dinner with your family or brunch with a couple of friends. I moved to the UWS in 1978. Typically, these mix of traits make for an extra awesome Restaurant Team Member - Crew (1122 - Upper West Side). Every two or three nigiri rounds will be broken up by a cooked dish like tempura fried hake in a mushroom broth and maybe a smoked goldeneye snapper collar if youre lucky. Swiss chalet? Though future scholars may debate the true victor of the hot dog wars an argument can be made that Papaya King reigns supreme Grays famous Recession Special (now two hot dogs and a drink for $6.45), first introduced in the 1980s, is as delicious as it is sadly eternally timely. And the bakery next door where they gave out free cookies to the neighborhood kids I forget the name. Our goal is to help you easily find the best food and things to do in the city! another Cherry patron! And the little old Russian lady at the piano was Iya, who has passed away. Not sure if the location has changed or not. Indulgent, expensive, and absolutely amazing in every bite! Thank you, Marianne, for taking me down memory lane- the article is well written and the abundant memories are a reminder why I love the upper west side . Tiny and round like a softball, each springy dough globe youll find here has a blistered bottom. Try the daikon cakes sauted in a sticky soy sauce with bean sprouts, eggs, and scallions, or the Thai Market egg crepe filled with shrimp, hot peppers, tofu, and sweet coconut sauce. I'll have to try and remember other places north of 72 and South of 66 next. I remember having Imam Bayildi for the first time at that meal. 22 Restaurants That Show Off the Upper West Side. Love the dance picture! The menu at this counter-service spot is huge, with everything from ph and spring rolls to lobster curry and steak over ricebut dont leave without a massive bnh m. We would all stay till six in the mornings and everybody would be singing under the table at that time. People are usually here for one thing: the Hot Chicken Sandwich! 2023 Vox Media, LLC. Ephemeral New York's new book made it on their 2016 holiday gift idea list. Owned by Sam Thongkrieng, who emigrated from Bangkok in the 1980s, Absolute channels the recipes of yesteryear (Thongkrieng learned his craft at Ess-a-Bagel) to form bagels of both ineffable softness and satisfying crunch. Are you certain that Al Buon Gusto took the SQC space after closing on 72nd? A tortellini pie veal meatballs, bolognese, mortadella-stuffed tortellini is equal parts Medieval Times and GBBO. And if theres any chance that duck gizzards and braised tripe can make it on the Upper West Side, this is their best shot. Ela is a big, attractive Greek restaurant, and it's one of the best options for a somewhat upscale meal on the UWS. The oldest restaurant guide I have (NY Convention and Visitors Bureau, 1986) lists: Of course, these are only places that paid $$ to NYC&VB. Joe, who was Mr. Olympia number 18 in the 1950s, exercises every night in Riverside park, with two shopping bags at 96, his mind sharp as a tack. I still love love love it here so thank you for such upbeat forward thinking encouragement !! These advertising-free forums are provided free of charge through donations from Society members. What a rich place were privileged to know. Diane's had BIG (7-ounce) burgers with all sorts of toppings. There are several that feel rather ancient, like the Emerald Inn on Columbus between 69th and 70th. Thanks for reminding me, beautiful sentiments . I felt the same way when I was growing up and always knew I wanted to live here. They totally nail it! The spread is astonishing. Theres a bar area upstairs and a large dining room in the basement, and the whole space leans into the coastal-Greek theme. Loved this! I loved this story, made me cry. Valenti is back with a bistro he calls the Oxbow Tavern. Co-founder, Society for Culinary Arts & Letters, sshaw@egstaff.org The thick-cut slices of pepperoni turn into little cups that hold drops of precious grease, glistening like pork nectar. I had a summer job sty Ruelles. Munificent and nebbishy, a portrait of Barney Greengrass, the original Sturgeon King, keeps watch as a brisk trade is done in Jewish appetizing: silken sheets of nova, sturgeon, chubs, whitefish, sable. Ive lived in UWS/Morningside Heights since 1999 (21 years, my god) and apart from my beloved hometown Budapest never felt home anywhere else. This was long before the area got gentrified and it was the best. Mamas Too!2750 Broadway, nr. Like a Montrachet or a Sagrantino, a truly great Upper West Side restaurant must have deep roots in its terroir. This article includes affiliate links where we may get a small commission if you use our link. I'll have to check with my wife to try and remember the slogan. Did it have something to do with meatballs? Yes, the ABC space did become Peretti's This upscale Japanese spot operates out of the bottom floor of Korean restaurant Boka, and with its high-quality sushi and nice garden patio, it's one of the most impressive dining options on the Upper West Side. I hung out on the UWS a lot during the late 80s and moved here in 1993 so this brought back so many memories! They only serve Omakase with the Classic option (13 courses) and the Premium option (17 courses). We had to wear pants under our pants, and it was worth it. Fun memories. Serving signature Vietnamese dishes with a twist in a homey, friendly ambiance, Bnh Vietnamese Shop House is going to surprise you with its stunning dishes! As for the coffee the Abbott to a bagel places Costello it is widely understood as a waste of time. Steve, a world famous comedic opera singer would serenade us at the boat basin and Carol Tannenhauser, writer of so many wonderful articles at the Rag, climbed all the stairs to my apartment on a wintry day to hand me a coffee mug for an anecdote I had written. It was on something like 74 St. and Columbus, and I remember my brother taking me out for dinner there when our folks were out separately. To another 30 years at least! I believe it was called Susse Chalet, in the Hotel Olcott building, which then became Dallas Jones BBQ, then Dallas BBQ, and now everybody just calls it BBQ -- there are also quite a few branches around the city now, at least 5. 11. 12 Best Upper West Side NYC Restaurants To Eat At (+ What To Order). Fish. My "Uncle Levy", opened up "Hebrew National", "Zion" and "Morgan David", Deli's on every few blocks that he set up, operated and sold after they became established. I hope she will see this. From old-school staples to restaurants changing the dining landscape of the neighborhood, these are our favorite spots on the Lower East Side. At the end of the wooden burnt pier was a tent pitched by a homeless guy named Barry, who would push around a stroller with a large Shakespearean book in it, blowing into a straw making shrill noises. The Best Restaurants On The Upper West Side. Leach and we did our laundry at Soapn Suds also around the corner on Columbus. 7 elevated This Israeli spot serves some truly comforting and excellent brunch dishes in a homey but still lively environment. My roommates were a black Cuban Shakespearean actor named Ascanio Sharpe and the now-famous actor Jeffrey Wright who taught me slang and would crack up at my European accent. It should taste as much like Wingstops version as possible., The Barber Who Moonlights As a Salumi Master. How wonderful, thank you so much for writing this. rely on virtuosically prepared product, from silvery iwashi (Japanese sardines) and tuna otoro, to ikura (roe) cured in-house and a tangle of uni tongues from Hokkaido. Then go on with Shish Barak, a Lebanese mushroom-filled dumpling cooked in a yogurt stew, then crowned with subtle aromas from the mint, pine nuts, and spicy herb sauce. I want pancakes! He used the 3 Brand Names because he sold the store with restrictive convents about no other stores with the "Brand" being allowed to open within a certain amount of blocks from the store. Among the other revelations at Awadh is dum pukht, a genre of cooking wherein the protein is sealed under a layer of naan, immersed in clarified butter, and cooked slowly. Director, New Media Studies, International Culinary Center (take my food-blogging course). Were so sure that youll adore the tender, succulent flavor of every bite. and the Pyramid Club (101 Ave. A) become playgrounds for East Village New Wavers. Upper West Side NYC Restaurants. thank you so much for recognizing and celebrating all that is so great about this area! I lived on the UWS, on 69th and Columbus, from the time I was born in 1969 (or whenever it was that I came home from Mt. (1 Beginner 10 Expert) Traits. This extremely rich, fatty pork broth, fresh noodles, soft-yolk eggs, and tender pork belly that melts in the mouth can make you fall in love in just a bite! 12. Perhaps shrimp balls or squid balls or duck feet? And the gruff bodega owner on the east side of Columbus between 76-77th Streets who wore roller blades? Donnez moi pancakes! Thank you SO much for the wonderful, wonderful memories! Thank you for the memories! I now see how lucky I am to have lived here for the past 30 years. And who knew at the time tha we would all miss Big Nick so much! 108th St.; 917-675-6878. Caf Luxembourg200 W. 70th St., nr. Cherry Restaurant on Columbus Ave; a special neighborhood place, where you could be well taken care of even if $$ were limited. Believe it or not, the Upper West Side in NYC will never run out of top-notch restaurants for you to explore. Bird Dog offers the most useful luxury of all. I always hope to get her when I am on line to pay! Known as a family When you stop by Charles Pan-Fried Chicken, an employee behind the counter might shout something like, I got that cornbread, and the whole team will reply with Oooooooh in unison. A wonderful neighborhood spot! Some of these stores may still be in business on the West Side, but I haven't done a Broadway Drive in Years, Maybe I'll do one when I visit next month. I though at that time the space was Peretti's, though maybe I'm not properly coordinated as to the date ranges. Team Player; Personable; Such a wonderful trip down memory lane. (The place was founded by Sam Thongkrieng, who moved from Bangkok to NYC in the 80s and worked at Ess-A-Bagel for years). actually, a quick perusal of the current offerings confirms that time does stand still..in 1981ish, that was our destination place on the UWS, from While not a restaurant, but does anyone know how long Williams B-B-Q, the chicken place just off the SE corner of B'way and 86th has been there? 247 W 72nd St, New York, NY. Are you certain that Al Buon Gusto took the SQC space after closing on 72nd? I though at that time the space was Peretti's, though maybe I'm not pr We ate at The Cherry Restaurant which was really a diner- when we had money. Could be; I was away during that time. Click click bloody click pancakes! The Kebab Chain Poised to Shake Up New Yorks Doner Scene. He did this along Broadway from the lower Broadway all the way up to the North End of Manhattan. Whenever you feel like dining out, enjoying some really good wine with live music at weekends, Bar Boulud is the place! The menu reads like a Sondheim revue of bistro classics, but the greatest hits here are truly great: a perfectly executed steak-frites with an exoskeleton of char, a silky au poivre sauce, and salty fries; garlicky moules marinires; and a crock of French onion soup that, like the aproned waiters, has a warm heart under a crusty exterior. The sushi tends to lean traditional here, but the slices of fish are notably thicker than what you may have seen elsewhere. The 2nd Floor Bar & Essen is a speakeasy style cocktail bar serving a twist on classic Jewish Deli favorites. 108 Food Dried Hot Pot2794 Broadway, nr. Start it right with the creamy, delicious Sasso Chicken Liver Mousse. I loved this. Earn 3X Points. They sell high-quality cheese, meats, and hundreds of packages of chocolate babka dailybut the real star of Zabars is their smoked fish. Learn how your comment data is processed. Apply Now. He introduced me to many of his friends in the biz like the late Raul Julia at Wilsons restaurant at the Lucerne, Gregory Hines at the China Club in the basement of the Beacon Hotel where we danced the night away and where I turned down a modeling contract by John Casablancas, owner of the Elite Model Mgmt, because I wanted to be an artist rather than a model. What to order: Mahi Mahi, Spaghetti Alla Chitarra with White Truffles, Beet & Goat Cheese Ravioli, Address: 1900 Broadway, New York, NY 10023, A post shared by Cree | NYC Food & Travel (@creezyeats). Brought me right back. In the 18th century, Lucknow was the seat of the Nawabs, an aristocratic bunch whose love of luxury was so great they lost all of their teeth, which good news for us resulted in the development of the galouti kebab, a patty of leg of lamb, minced six times and then tenderized with papaya and mixed with masala. Their outsides are substantial but ultimately yielding. Not exactly pre-WWII, but close. At the Ayurveda Cafe, owned by legit Indian movie star Tirlok Malik, fully vegetarian set meals called thali, in which each element is calibrated to interact according to Ayurvedic principles, are served to local vegetarians, Buddhists, Jubus, hippies, and the hungry. Afterwards we would go to Big Nicks on 76th Street, open 23 hours where we would have greasy omelettes prepared by the owner Big Nick himself. One more thing to know: Thai Market fuels Columbia students in the same way that Red Bull and late nights do, so youll probably spot a bunch of 20-year-olds here. Great reminder of the wonderful things that bring us together. I had only one decade, but it was glorious! New York City in 3D in the Gilded Age was referenced in a terrific Feb. 27 Travel section article about the city's Gilded Age past. Tel: (212) 737-1700. The Upper West Side doesnt always get the restaurant credit it deserves. Thank you so much for this, Marianne! Cue the renaissance tune. I bet the number of pre-WWII places can be counted on one hand. )and vague memories of the China Club LOL. What to order: Bone-in BBQ Beef Rib, Catfish Taco, Allagash White, Buffalo Chicken Mac & Cheese, Address: 509 Amsterdam Ave, New York, NY 10024. At Awadh, Anands bi-level restaurant on Broadway, the lamb is as tender as the night, manna for the toothless. If you (or your partner) are not in the mood for ramen, you can always get something like a Salmon Sashimi Rice Bowl, Chicken Curry, or Soba Noodles. I'm wondering about some of the bars-that-serve-food in the neighborhood. A few years later I moved to 71st Street into an old brownstone budding with a crooked staircase in which a friend had built a wooden platform where I could tap dance I would time it so I wouldnt bother my downstairs neighbor Ned Eisenberg, a fine Broadway actor, and jumped only during his matinee and evening performances. Im convinced to this day that this man had psychic abilities. Beefsteak Charlies I remember much better. 74th St.; 212-595-1888. -- William Grimes, "People are bastard-coated bastards, with bastard filling." Little amaryllis of meat, said a friend, who works at a nearby flower shop. The restaurant is getting closer he swears. This casual Thai restaurant on Amsterdam Avenue specializes in street food. 8. by the dakota, in 1982-5ish? This was a lovely portrait of the reason so many of us moved here. A yakitori exploration of the discarded parts of Americas most overlooked protein. Chanterelle (New York City restaurant) Chelsea Place. 6. Great spot for an espresso and biscotti. Yo quiero pancakes! WebSpecialties: Step into Carmine's Italian Restaurant in NYC's Upper West Side, and you'll see why every day feels like Sunday afternoon at Grandma's. What to order: Sasso Chicken Liver Mouse, Shish Barak, Crispy Roasted Lamb, Basbousa, Address: 2454 Broadway, New York, NY 10024. Among them are the house slice, grated post-oven with two-year-old parmesan and sprinkled with a greenhouses worth of basil, and the Angry Nonna, made spicy with Calabrian chile oil and soppressata, and sweet with honey. In 2000 I used to venture uptown to 110th St. and Broadway. You know it is worth your money when you taste that garlicky, flavorsome, and rich broth, served with homemade noodles, caramelized soy chicken, and a ramen egg! And let us not forget Tip Toe Inn, beloved by my grandfather and his wife when they moved to the UWS in the 1970s. I can't remember it ever not being there. I arrived on the UWS in 1989, and remember Cafe la Fortuna well such fond memories. What a great article, and what a great place to have been for three decades! Really well done!!! and others whose names don't come to me right now. (212) 540-5247. The original Miriam is in Park Slope, and if you walk by on a weekend afternoon, youll see a line of people out the door. Basta cos. Between an appetizer and an entree, you can easily walk away having spent $30 on an exciting dinner here. The neighborhood synergy makes sense. Ephemeral New York in THE NEW YORKTIMES! Thanks to the Rag for publishing this fine story. This was just a delight. 282 Grand Street. Absolute Bagels is a filthy little store with sublime bagels. A Special Edition of Pupper West Side: Remembering Mr. PWS A Little Dog Who Led A Big Life, See Shakespeare in the Parks This Weekend Like You've Never Seen It Before -- Masked and Socially Distanced, Openings & Closings: Zaad, Kissaki, La Terrine, How Local Cops Broke the E-Bike Case: I Floored It, Captain Says. thank you so much. I remember these and more. How about the older lady who roamed Columbus with a red wagon loaded with her many small (virtually identical) dogs, all with colorful bows in their hair? The Gilded Age in NewYork. How does German Doner Kebab measure up against the citys best? Thank you for wonderful writing and sharing some true west side experiences. The Lincoln Plaza Cinemas would provide us with interesting indie films, seats that were ridiculously uncomfortable yet so great, and the lox on a piece of sour dough bread for sale at the counter; you had to ask for extra mustard so it wouldnt taste so dry. Most such places would have likely been wiped out during the UWS's Dark Ages of urban decline, but surely a few other than Fine & Schapiro stayed in the game through those times. The Allstate Cafe West End Avenue between Bway & West End. this is going to be a great thread to read, albiet not one I can contribute tomy only reference was the rib place on 72nd? by the dakota, in Here, the very best restaurants on the Upper West Side. Smaller than Greengrass, Murrays Sturgeon is strictly a takeaway operation, but no less a marvel of mid-century Jewry. Beef-bone broth arrives in a delicate Ginori porcelain cup. Then go on with Spaghetti Alla Chitarra with White Truffles, homemade pasta in a parmesan cream sauce with white truffles. And four months later, another big one: Peter Meehan of the New York Times stopped by , for the outlets $25 And Under vertical . Announcing a new leader in the competition: V&T Pizza says 1945. What to order: Buffalo Cauliflower, Prime Rib Of Pork, The Ox Burger, Smoked Salmon & Egg Benedict, Address: 20 W 72nd St, New York, NY 10023. Thanks. We enjoyed so many of the places you mentioned. Entries (RSS) and Comments (RSS). Upon learning this tidbit, I checked it against Zagat's historic restaurant list and didn't find it. You cant believe how delicious and soft the texture is until you actually try it! Having said that, you could order the French onion soup and a martini and be perfectly satisfied by your meal here. Be the first to get expert restaurant recommendations for every situation right in your inbox. Places I miss: Al Buon Gusto: first on 72nd St, then around the corner (I think @SQC has that space now.) ABG was inexpensive italian, I remember t Steffie, an immigrant from Germany, whose husband died of cancer, plays Frisbee with Emile, a French tourist guide who in the 70s lived with a tribe of cannibals in Papua, New Guinea, and ran from Tavern on the Green to California and back. The space is akin to a more enlightened Shopsins: handmade, idiosyncratic, with lots of handwritten notes, but perhaps a few more sculptures of Ganesh. The August 1984 edition of monthly downtown arts newspaper the East Village Eyefeatured a cover story on Lou Reed timed to the release of his New Sensations LP. At the same time, even in 1981, Tong was channeling the ancient flavors of Yangzhou, Sichuan, and Shanghai, and those delicate balances found in the push-pull of hot-and-sour soup, for instance, or the mellow sweetness of red-cooked short ribs, Hangzhoustyle. But hes not fooling anyone. Chick Chick is a casual Korean restaurant on the corner of Amsterdam Avenue and 90th Street that serves surprisingly good fried chicken sandwiches, or any dish made from chicken. Restaurant Team Member - Crew (1122 - Upper West Side) (23004108)DescriptionCULTIVATE A BETTERSee this and similar jobs on LinkedIn. I think "Victors" was the first popular "Cuban Restaurant". Although the booming economy of the mid-1980's was a reason so many restaurateurs could take so many chances, Union Square, Montrachet, Arizona 206 and Wishing you many more, born and raised in nyc. Your options range from salads and vegetarian mousaka to lamb chops and a whole grilled fish, and you should always start with a few of the dips. I just have east side versions of the stories. Trust us, the portion is huge! Which means you should be ordering their turkey sandwich. 71st St.; 646-490-4075. This Israeli restaurant is also open for dinner, and its a great option for a nice, casual night out. The smell of the chickens roasting that wafts out of the shop is just heavenly. How many generations of Columbus Avenue we have seen! This is the original and a 2nd is now in the Theater District. Gramercy Tavern is a popular restaurant on the Upper West Side of Manhattan. Opera night at Caffe Taci was the best. Like at a Just Salad for the ballsy, diners approach the counter at this Sichuan-by-way-of-Flushing fast-casual joint to contemplate an array of options. All of that changed after John Lennon was killed but at the time it was great knowing that ppl who could live anywhere they pleased chose my neighborhood , Leda: haha, I found the perfect mate a couple of times but didnt know it till I found myself , Loved your beautifully written memories. Almost every dish at Senn Thai costs less than $15, and theres a big variety of above-average options involving rice and noodles. Best brunch spot for a big group? The 2nd Floor Bar & Essen is located on top of the 2nd Ave Deli at 1442 1st Avenue with a separate entrance on East 75th Street between 1st & York avenues. Results 1 - 1 of 1 restaurants. As is the food. Columbus Ave; 212-362-3800. first adult apartment was in 1977 w/2 roomates in a one bedroom walk up(now a million dollar brownstone) on W 75th between Amsterdam and Columbus. I was married for over 40 yrs and only learned about myself when my son died. 87th St.; 212-724-4707. Being extremely famous for its stunning brunch dishes, Miriam has long been the locals hidden gem and will keep people lining up for a seat on weekends! And remember Ernies, the restaurant on Broadway not far from Bear Bar? Some of the Cuban-Chinese and Dominican places have been around seemingly forever. The restaurant has been in operation since 1792, and is known for its contemporary American cuisine. Updates on what's yummy in Vancouver to your inbox. Kokoro Mazesoba To Grand Open River District Location With Limited 2-Day BOGO Deal, Dinner at LAbattoir with Simon Ford, Fords Gin founder, Free & Budget-Friendly Things to Do in Vancouver, Exciting Things to Do in Victoria, BC All Year Round, Coquitlams Highly-Rated Singaporean Restaurant To Open New Burnaby Outpost, 9 Best Pet-Friendly Hotels In NYC To Stay At For A Great Trip, Bnh M Trs Bon Is Bringing Traditional Vietnamese Flavours To White Rock, Popular Aesthetic Cafe With Adorably Creative Treats Expands To Point Grey, Popeyes Fried Chicken To Open Their First Downtown Vancouver Outpost, Burnabys Massive Food Festival Is BACK All March Long: Bites of Burnaby. No less august a man of letters than Philip Roth extolled the virtues of the lox, eggs, and onion, which the writer called more American than apple pie. That holy trinity fish, allium, zygote has, for years, been an icon of the old Upper West Side, a beacon to which the madding crowd draws every weekend morning for the click-clatter of an old New York brunch. Kebab Aur Sharab ($) Indian, Kabobs Menu Available. People simply cant believe they finally have a better option than the so-so stuff theyve been surviving on locally for so long, especially for dinner. What to order: Banh Mi O.G, Bun Bo Bo, Bun Cha, Banh Xeo, Crispy Rice Cake, Address: 942 Amsterdam Ave, New York, NY 10025. Oh my, you just cant resist them! As soon as I got to Winsomes name, I too smiled! 72nd St.; 212-799-0243. There must be a bunch of them around, since there are so many pre-WWII buildings in the neighborhood that were obviously designed for well-to-do people to live in. If you live on the Upper West Side, then your answer is easy: Viand Cafe. Grossingers was the bakery- LaRochelle was on the corner with phone booths in the window & Cherry Restaurant had a pass through to 60 West 76th St. for food. 4. Drop by and get seduced by not only the food quality but the cozy ambiance and authentic Japanese decoration as well! Born and raised here since 1957 it does change and your mention of many businesses that have gone made me so nostalgic . Like the Upper East Side location, the here menu ranges from omelettes to meatloaf, but Went there at least once a week for years, and yes, everbody knew my name. If we had to pick one bagel to reign supreme, it would be the untoasted everything bagel with scallion cream cheese from Absolute Bagels. Al Buon Gusto also had a great pizza, though I couldn't tell you what their slogan was I also seem to recall them being on 68th between Broadway Opening Night at Jacs, the New Spot in the Old Smile Space. And Zum Zum, which has been discussed before -- was there a branch on the UWS? Dont forget to rub that apricot and chile jam all over and enjoy it! Like the Upper East Side location, the here menu ranges from omelettes to meatloaf, but the most important thing to know is that they roast their turkeys in-house. My clearest memories are from when I was in high school in the mid-1980s because that's when I was dining autonomously, but I remember a lot of restaurant experiences all the way back to preschool. Read on. I remember seeing the brilliant Jeffrey Wright around when he played in Angels in America on Broadway. With its garish colors and hard surfaces, the corner that houses Grays Papaya may seem like strange shelter from the storm. Address: 244 W 72nd St, New York, NY 10023. If someone had a birthday, the wait staff would sing and serve a birthday cake with sparklers on it. I LOVE NY. Ephemeral New York was featured in a wonderful NY Post story on July 20 on the Gilded Age city. What to order: Pork Buns, Tonkotsu Ramen, Spicy Tonkotsu Ramen, Shoyu Ramen, Address: 462 Amsterdam Ave, New York, NY 10024. We especially like the hummus. Thank You ! Believe how delicious and soft the texture is until you actually try it are provided free of charge through from. Version as possible., the corner that houses Grays Papaya may seem like strange shelter from Lower! Seeing the brilliant Jeffrey Wright around when he played in Angels in on... I now see how lucky i am to have been for three decades early upper west side nyc 1980s restaurants a time. One hand and chile jam all over and enjoy it Side experiences it or not to get expert restaurant for... Youll find here has a blistered bottom with White Truffles i used to venture uptown to 110th and. During the late 80s and moved here line to pay my husband since the mid on. Growing up and always knew i wanted to live here that feel rather ancient, like the Inn! 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