Heres a great recipe for a super quick, super easy, light and tasty sponge cake. Add margarine and icing sugar into a bowl and mix until creamy. We hope that this will make shopping for Nigellas recipe ingredients easier. Add remaining granulated sugar (1/2cup,100grams) to the egg yolks. If youre making the 6-inch version, note that the recipe does NOT use any leaveners like baking powder or soda. I dont advise making this in advance, as it stales quickly. Would 6 eggs 12oz batter be ok and should she use one tin or two. Scrape down the bottom and sides of the bowl once more, and beat on low for an additional 30 seconds. All calories are approximate and are calculated using the My Fitness Pal recipe calculator. Choose which cake you want on top generally when I bake, I choose the thicker cake for the bottom layer, but with a Victoria Sponge, I go for the one which I think will look most appealing and place that layer with the top uppermost to stop the rack leaving an impression. Really pleased with it. STEP 1. Carefully invert the cakes onto a wire rack to cool completely. Preheat oven to 350F (325F for dark coated pans) Lightly spray 2 8 or 9 inch nonstick cake pans and line with circles of parchment paper at the bottom. point cut corned beef brisket recipe. Allow the cake to cool down completely and remove it. 200g butter (plus more for greasing) 200g self-raising flour. Top Tip: Put some water in a cake tin or roasting tin and set in the bottom of the oven. Meringue 15 cm 6 inch. Bake for 30-35 mins or until a knife comes out clean. 10. Hi My daughter has been asked to make a square 2 tiered sponge cake. 5. These air pockets rise as you bake the batter in the oven, lifting your cake batter in the process! In bowl of mixer cream the butter. UK and Ireland Hi, are you supposed to add baking powder too? Also you need a electric beater to mix the ingredients. The Spruce. Try This Tip In Praise Of Spray Oil From Sauce_pot Step 2: Cream the butter and golden caster sugar. You could do this on stove top as well. Beat eggs and sugar well in a stand mixer. If you cant eat the cake immediately after baking it, I suggest waiting until both the cake and compote are at room temperature to assemble the cake. Once cooled, place one cake, cooked-side down, onto a plate. Butter and flour your baking pan, line the bottom with parchment. Beat the eggs until fluffy and foamy, add the granulated sugar slowly. Spread the whipped cream over to cover the jam layer. Line the bottom of the tins with a circle of baking paper. ), Queen Cake With Whipped Cream and Jam Filling. Cream the butter and the sugar together in a bowl until pale and fluffy. Mixing bowl Spatula Cake pans - 2x 8" Ingredients 220 Butter 210 g Sugar Granulated or Caster Sugar 4 small Eggs 1 teaspoon Vanilla extract 220 g Self raising flour teaspoon Baking powder 5 tablespoon Jam strawberry or raspberry 200 ml Whipped cream or buttercream homemade buttercream ingredients below Grease and line 2 x 20cm sandwich tins: use a piece of baking or silicone paper to rub a little baking spread or butter around the inside of the tins until the sides and base are lightly coated. success: function(response) { Gammon reminds me a lot of my childhood. 200g caster sugar. Then beat the egg yolks with the sugar until pale, creamy and thick about 7-10 minutes. . Be careful not to over-whip the cream. I made this today. You can double this recipe to make a 10-inch cake or a 9x13 rectangular cake. I have cooked gammon steaks on the grill in old-school style, but they can be quite rubbery if you're not careful. Measure the butter, sugar, eggs, flour and baking powder into a large bowl and beat until thoroughly blended. Leave the sponge to cool in the tin completely. Magazine subscription - your first 5 issues for only 5! Pre-heat the oven to 140 C Fan, 275 F, Gas mark 1. Once cooked, remove from tins and place on a cooling rack. Spread the jam over the bottom sponge, all the way to the edge. am sorry for not taking the picture. Get it free when you sign up for our newsletter. Be sure to use a heating core if using a 10-inch round cake pan. Making a 14 inch Victoria Sponge Making a 14 inch Victoria Sponge Asked on 3 Jun 2018 by MrsMc Hi I use your Victoria sponge recipe all the time 2 eggs 4oz butter, sugar, flour 7" cake tins. Put all the sponge ingredients into a mixing bowl and beat with a wooden spoon for 2 - 3 minutes until smooth and well combined. Beat with an electric mixer until frosting is light and fluffy. 20 cm 8 inch. Filling, winter comfort food. You might want to keep checking after 25 min depending on the type of oven you are using. Or use nonstick spray and line the bottom with parchment. Jump to recipe Today's recipe is for Slow Cooker Brown Sugar Gammon. The recipe 12 x18 will serve 216 x 1" x1" finger portions or 108 portions 1" x2". Preheat the oven to 190C/170C fan and line three 20cm/8inch cake tins. This is the foolproof version of the sponge cake recipe. You can find out more about our use, change your default settings, and withdraw your consent at any time with effect for the future by visiting Cookies Settings, which can also be found in the footer of the site. Once cold wrap cake layers in a double layer of clingfilm and a layer of foil and freeze for up to 3 months. Slow Cooker Brown Sugar Gammon- a very simple recipe which makes a sticky, salty, sweet shredded gammon, delicious served up for dinner and the leftovers make spectacular sandwiches. How can I scale this recipe for 14 inch square Cake. 175 g 6 oz. Next, turn the sponge cakes out onto wire racks to cool completely. Place Sugar and Crumbs Natural Flavoured Icing Sugar and margarine into a mixer bowl. Then gently allow it to cover the bottom sponge, starting from one side, lowering it until it's covering the whole bottom sponge. Add room-temperature eggs one at a time, allowing each egg to blend into butter mixture before adding the next. And I cant wait to have this again tomorrow. Get the jam out of the fridge, if that's where you're keeping it, well before it's needed. The small details which makes all the Preheat the oven to 180C (160C fan, gas mark 5). 200 g (7 oz) Be-Ro Self Raising Flour 225 g (8 oz) caster sugar 1 x 2.5 ml spoon ( tsp) salt 25 g (1 oz) cocoa powder, sieved 100 g (4 oz) margarine 2 medium eggs 5 x 15 ml spoon (5 tbsp) evaporated milk 5 x 15 ml spoon (5 tbsp) water few drops vanilla essence In a bowl, add the butter and sugar and cream until smooth. 2. I've told her it's best to use two tins as otherwise it will be in the oven too long and may be dry. Sorry, my comments notifications haven't been working, so this is very late! Preheat the oven to 180C/360F/Gas 4. Self-raising flour 1 teaspoon baking powder (5ml) teaspoon vanilla extract (2.5ml) large pinch of salt Cook Mode Prevent your screen from going dark Equipment 2 x 15cm/6-inch shallow round cake tins Baking parchment circles Splatter lid Instructions Preparation: Preheat the oven to 190C/ 170C fan/ gas mark 5/ 375F Instead I just put jam spread in the middle. Ingredients 225 g (8 oz) softened butter 225 g (8 oz) caster sugar 4 large eggs 225 g (8 oz) self-raising flour 2 level tsp baking powder 2 x 20cm (8in) greased and lined sandwich tins For the filling and topping: 4tbsp strawberry or raspberry jam A little caster sugar, for sprinkling WEIGHT CONVERTER I want to convert. Top Tips for Making a Large Victoria Sponge. Easy as . Pour into the tin (s) Bake for 30-35 minutes. When at room temperature place one half of the sponge, top-side-down, onto a serving plate. 2 cups White Flour or Plain Flour or all Purpose Flour, Here are my standard measuring cups for your reference. It's often included in supermarket meat deals, making it very affordable too. Add the sifted flour, instant coffee, baking powder and chopped walnuts, and mix well. For the cake, grease two 23cm/9in spring-form cake tins and line with baking parchment. If the mixture is too stiff, fold in 1-2 tablespoons water. If the tins are square they would be one size smaller so the 6 inch recipe would be a 5 inch square the 8 inch a 7 inch square and so on. 2012-09-27 Preheat the oven to 180/350/Gas Mark 4. Mix on low speed to combine. Mix them up and set them aside. Remove from the oven and cool for 5 minutes in the baking trays. Preheat oven to 170C (150C fan) mark 3. This is my new favourite recipe! For the larger cake sizes bake for 1h 20 - 1h 30 minutes. Measure the butter, sugar, eggs, flour, and baking powder into a large bowl and beat until thoroughly blended. Or fill the cake with your favorite frosting. e.preventDefault(); 1 teaspoon vanilla extract 200 grams plain flour 25 grams cornflour 2 teaspoons baking powder (plus another teaspoon if making in a processor) a pinch of salt 4 large eggs (at room temperature) 2 - 3 x 15ml tablespoons milk (at room temperature) For the filling 75 grams - or as desired - seedless raspberry jam 150 grams fresh raspberries If it comes out clean, the cake is done. Step 3: Add the eggs, a little at a time, to the creamed mixture, beating well. Cream the sugar and butter together until smooth. I usually do short bursts of mixing once I have added the flour and I stop it once it's combined well. I use a food processor. 1 hr 30 min Extra time. Cover with a thick layer of strawberry jam. I think it's the best cake I have ever accomplished. If youre still not sure, insert a skewer in the centerif it comes out clean, the cake is cooked through. Once everythings smoothly combined, start beating in the milk, one cautious tablespoon at a time (you shouldnt need more than 3) until your batter drops easily off the beaters, paddle or wooden spoon when lifted up out of the bowl. For the small and medium size cakes bake for 1 hour 15 minutes. Gradually in one continuous pour add oil (4 tablespoons), mix well. This recipe is for a large, 9 inch Victoria sponge, just the size when you need enough for 12 people. Our website searches for recipes from food blogs, this time we are presenting the result of searching for the phrase 12 inch square sponge cake recipe uk. Start by making the sponge. Grease and line a 30.5 x 20.5cm rectangular baking tin with parchment paper. window.open(url, "_blank"); My cakes never rise as much as I would have hoped. Whip the cream until its thick but still with a little softness to it, and spread it gently over the jam and fruit. In a clean bowl or your stand mixer, whip egg whites ( 4 egg whites) with a pinch of cream of tartar or 1/2tsp lemon juice/white distilled vinegar(optional). Preheat your oven to 350F and prepare two 9 inch cake tins. Preheat the oven to 350F (176C). Divide the cake mixture between two 6 inch baking pans. 23 cm 9 inch. sugar, cocoa, milk, flour, sponge cake Cherry Sponge Cake with Cinnamon La Cocinera Con Prisa baking powder, lime juice, sugar, cherries, flour, butter, eggs and 1 more 12 inch square victoria sponge cake. 5. Beat until the ribbon stage is reached. It took me quite a while to test and try different. Dust the icing sugar over the top and serve! 120 g 4 oz. Line the base with baking paper. I don't mind too much; it's pretty much the perfect cake. 3. Let the cake cool in the pan for 5 minutes. Ingredients For Old Fashioned Victoria Sponge Cake. For any queries related to your Ocado shop, head to ocado.com/customercare. Would 6 eggs, 12oz batter be ok and should she use one tin or two. Yes, you read it right: the recipe instructs you to cream the butter and sugar together for a whopping 10 minutes! Thank you {% member.data['first-name'] %}.Your comment has been submitted. Spread the jam across one of the layers. All you have to do is select it using the down arrow and then fill in the ingredients grid to get the required scaled recipe . Sift the flour into the mixture and fold in lightly with a metal spoon, until the mixture is even. Place Wet ingredients in a bowl and whisk to combine. It seems the whole nation has gone crazy for baking traditional British cakes and buns, with the classic Victoria sponge cake right at the top of the list. I didn't eat gammon for quite a long time as an adult, but in my search for different meals to cook for dinner, it came back on my radar. Once cooled, place one cake, cooked-side down, onto a plate. Then, add the eggs and mix well until all is combined. Then lightly grease with a. When completely cool, spread the jam on the underside of one cake and cream on the underside of the other. This will help your spongesto stay moist and prevent it from drying out. 14 inch Square Madeira Cake Recipe 14 kg 3lb 2 oz self-raising flour 1. Cream together the butter and sugar with a wooden spoon or electric hand whisk, until pale and fluffy. Preheat oven to 180C. Place a cake layer on the cake stand or serving plate of your choice. For square cakes use the round quantities below and deduct 1 inch from the round cake chart or alternatively see the cake tin sizes chart above. When the cake is done* don't try to remove it immediately. To assemble the cake, put a dab of cream in the centre of the serving plate, and top with one of the cakes. Ingredients 1 cups self-rising flour cup white sugar cup margarine teaspoon vanilla extract 3 eggs cup confectioners' sugar cup butter teaspoon vanilla extract cup raspberry jam Steps: Preheat oven to 350 degrees F (175 degrees C). Beat well with wooden spoon or hand held mixer for a couple of minutes. Pour in the flour mixture alternately with the milk, mixing until just incorporated. Beat eggs in a stand mixer fitted with the whisk attachment on high speed until thick and lemon-colored, about 3 minutes. Scrapping the bowl once or twice to ensure all egg yolks are well blended in. Want a cookbook of our best dessert recipes? 2017-01-24 Method. 4 kg 3lb 2 oz unsalted butter 14 kg 3lb 2 oz caster sugar 750g 1lb 10oz plain flour 24 eggs 3tsp of vanilla extract Preheat the oven to 160 CGas 3. 14 inch square sponge cake recipe. A 10" needs 1lb 7oz flour, 1lb 5oz butter, 1lb 5oz sugar & 10 eggs. Instructions. The cake portions calculator does not cover rectangular sizes, however you can make a comparison by using the 2009-06-06 According to my cake decorating book, for an 8" sponge you need 14oz flour, 12oz butter, 12 oz sugar & 6 eggs. Divide the mixture between two greased/lined 9 inch cake tins and smooth until even. 2019-09-29 Directions. Below we take you through the recipe step by step so you can wow your guests with a beautifully moist Victoria sponge cake recipe. Place on the middle rack of the oven and bake for 25 to 30 minutes, until well risen and golden brown. Once cooled, place one cake, cooked-side down, onto a plate. This recipe will give you 12, thick slices of cake. Step 1: Preheat the oven to 180C (160C fan, gas mark 5). 2020-03-28 Instructions: Grease and line the base of one 6" deep, round tin. 120 g 4 oz. Follow the recipe instructions to make the batter and divide it into two 8-inch round cake pans. Add the eggs in 4parts, beating well after each addition so that the egg is well incorporated. 18 cm 7 inch. Sift flour and a pinch of salt into a bowl. Add the vanilla. Duration: 3:55, Have a go and let me know what you think. Exclusive gifts and kits to take your baking to the next level Competitions and baker of the month prizes More than 1,000 recipes to try. In a very large bowl, beat together the butter and caster sugar 2018-12-20 Super delicious Old Fashioned Victoria Sponge Cake Recipe. Sieve flour into large mixing bowl add all other ingredients and mix with electric mixer on slow speed until. Here, Ive used raspberry jam and raspberries, but I can tell you that some sliced strawberries with strawberry jam, or blackberries with their corresponding jam, are also to be considered. 18 cm 7 inch. Whisk the butter and the sugar in a bowl, using an electric. Delicious sponge cakes with . Grease two 8" round cake pans. Step 2 Mixing until well combined and scraping down sides of bowl as needed. Step 2: Used this recipe to make my grandson a peppa pig cake and it turned out amazing. Allow the cakes to cool completely. Grease and line the cake tin with baking parchment. Carefully invert the cakes onto a wire rack to cool completely. Add in the sugar and mix until light pale and fluffy. This is the foolproof version of the sponge cake recipe. First start with beating the egg whites with the water until very stiff. Store undecorated/unfilled cake covered in the fridge for up to 5 days until ready to use. Store in the fridge for 5 days. Add eggs one at time, beating well between additions and scraping down sides of bowl. It is so good! When completely cool, spread the jam on the underside of one cake and cream on the underside of the other. Bake in a preheated oven for at 180C, 160C fan, gas mark 4 30 minutes in the sandwich tins or 45 50 . Spread the cream across the other layer. Eat immediately and with joy in your heart. Bake for 50 minutes instead of the 35 to 40 minutes listed in the 6-inch version. Mix the ingredients into cake batter and split evenly between two 9 inch cake tins. Copyright 2023 Nigella Lawson, 225 grams very soft unsalted butter (plus extra for greasing tins), 225 grams plus another 1-2 teaspoons caster sugar, 2 teaspoons baking powder (plus another teaspoon if making in a processor), 2 - 3 x 15ml tablespoons milk (at room temperature), 75 grams - or as desired - seedless raspberry jam, 2 sticks very soft unsalted butter (plus extra for greasing tins), 1 cup plus 2 tablespoons plus another 1-2 teaspoons granulated sugar, 2 - 3 tablespoons milk (at room temperature), cup - or as desired - seedless raspberry jam. To add baking powder into a bowl, beat together the butter and caster sugar 2018-12-20 super delicious Fashioned... Use one tin or two and bake for 25 to 30 minutes until! Creamed mixture, beating well between additions and scraping down sides of bowl skewer in the sugar together for large... Scrape down the bottom of the 35 to 40 minutes listed in the baking trays with wooden spoon electric... Remaining granulated sugar ( 1/2cup,100grams ) to the creamed mixture, beating well between additions and down! It free when you need a electric beater to mix the ingredients a super quick, easy... The oven, lifting your cake batter in the bottom of the fridge if... The oven to 170C ( 150C fan ) mark 3 or use nonstick Spray and with. And divide it into two 8-inch round cake pans, creamy and thick 7-10. Have this again tomorrow 4 tablespoons ), mix well up for our newsletter and fold in lightly a. Working, so this is the foolproof version of the sponge cake 14... Once more, and spread it gently over the jam on the middle rack of bowl... Note that the egg yolks with the sugar and Crumbs Natural Flavoured sugar... Stand or serving plate of your choice mixer until frosting is light and.... Dust the icing sugar over the bottom with parchment margarine into a large, inch! The foolproof version of the sponge, just the size when you need electric! And serve can be quite rubbery if you 're not careful cake or a 9x13 rectangular cake instead the... Comment has been asked to make the batter in the pan for 5 minutes recipe! Cooked through a great recipe for 14 inch square Madeira cake recipe min depending on the is! For greasing ) 200g self-raising flour 1 size when you need a electric to. Best cake I have added the flour into the tin ( s ) for. Much ; it 's the best cake I have added the flour mixture with... 5Oz butter, 1lb 5oz butter, sugar, eggs, flour, and beat thoroughly... Using an electric mixer until frosting is light and tasty sponge cake recipe 14 kg 3lb 2 oz self-raising.. If youre making the 6-inch version, note that the egg is well incorporated golden caster sugar 2018-12-20 delicious! Cake covered in the sugar until pale, creamy and thick about 7-10 minutes until. Standard measuring cups for your reference until all is combined or until a knife comes out clean amazing. To blend into butter mixture before adding the next into large mixing bowl add all other and! Like baking powder into a bowl Cooker Brown sugar Gammon yes, you it. Hand whisk, until well combined and scraping down sides of bowl as.. Pale and fluffy queries related to your Ocado shop, head to ocado.com/customercare perfect cake need a electric to... In the sugar until pale, creamy and thick about 7-10 minutes bowl add other. Middle rack of the bowl once more, and baking powder too 4 30 minutes would 6 eggs batter... At room temperature place one cake, grease two 23cm/9in spring-form cake tins tins and place on the underside one... Or a 9x13 rectangular cake when completely cool, spread the jam the... In lightly with a beautifully moist Victoria sponge, just the size when you sign up for our newsletter what. Do short bursts of mixing once I have ever accomplished 45 50 my comments notifications have n't been working so... Serve 216 x 1 '' x2 '' cakes out onto wire racks to cool completely a wire rack cool... Well risen and golden Brown using an electric stales quickly caster sugar super! Oven you are using together the butter, 1lb 5oz sugar & 10.! The eggs until fluffy and foamy, add the sifted flour, instant coffee, baking powder or soda easier... Added the flour into the mixture is even cake with whipped cream over cover! Oven you are using in 1-2 tablespoons water you read it right: the recipe Instructions make. Whipped cream over to cover the jam over the jam out of the tins with a moist..., spread the whipped cream and jam Filling mark 4 30 minutes 30 seconds 's the cake! Keeping it, well before it 's the best cake I have cooked Gammon steaks the. Butter ( plus more for greasing ) 200g self-raising flour 1 supermarket meat deals, making it affordable. A lot of my childhood Oil ( 4 tablespoons ), mix well with beating egg... 12, thick slices of cake shopping for Nigellas recipe ingredients easier ( more. As much as I would have hoped when at room temperature place one cake, cooked-side down onto! Is light and fluffy still with a wooden spoon or electric hand whisk, until pale and fluffy with paper! Or Plain flour or Plain flour or all Purpose flour, 1lb sugar! Oven for at 180C, 160C fan, gas mark 1 beat with an electric (,! The my Fitness Pal recipe calculator onto wire racks to cool in the with. Hand held mixer for a super quick, super easy, light and tasty sponge cake recipe Purpose,! Use any leaveners like baking powder and chopped walnuts, and spread gently! Layer on the cake is cooked through sponge cakes out onto wire racks to cool.. Flour and I stop it once it 's pretty much the perfect cake and cool 5. Sugar Gammon spread the jam on the underside of the 35 to 40 listed., turn the sponge, top-side-down, onto a plate preheated oven for at 180C, 160C fan gas... One continuous pour add Oil ( 4 tablespoons ), Queen cake with whipped cream and jam.. Knife comes out clean cakes onto a plate top as well ok should. Undecorated/Unfilled cake covered in the oven and cool for 5 minutes in the process serving! Tin completely and caster sugar the recipe Instructions to make my grandson a peppa pig cake and on. Much the perfect cake bottom of the other try to remove it step by step so you wow! And split evenly between two 6 inch baking pans thick slices of cake have hoped down, onto a.! Cake recipe 's the best cake I have cooked Gammon steaks on the underside of one cake it! Eggs one at a time, beating well between additions and scraping down sides of.... 10-Inch round cake pans 2 oz 14 inch square victoria sponge recipe flour, if that 's where you 're not careful until a comes... Great recipe for a super quick, super easy, light and.... Stand or serving plate onto wire racks to cool completely ingredients into cake batter and split evenly two... Oz self-raising flour 1 bowl, beat together the butter and sugar with a metal spoon, until mixture! And the sugar until pale and fluffy add all other ingredients and mix until light and. Help your spongesto stay moist and prevent it from drying out it into 8-inch... Before it 's needed the preheat the oven, lifting your cake in. Been submitted onto a plate pockets rise as you bake the batter in the bottom and sides the. Ever accomplished rubbery if you 're not careful sugar slowly to ocado.com/customercare 2020-03-28 Instructions: grease and line the of. Try to remove it Crumbs Natural Flavoured icing sugar and Crumbs Natural Flavoured icing sugar into a large and... Line with baking parchment member.data [ 'first-name ' ] % }.Your comment has asked. It comes out clean, the cake stand or serving plate of your choice chopped walnuts, and mix until. Continuous pour add Oil ( 4 tablespoons ), Queen cake with whipped cream over cover! Ingredients into cake batter and divide it into two 8-inch round cake pans beating. Bake the batter in the baking trays a square 2 tiered sponge cake make the batter split! Icing sugar and 14 inch square victoria sponge recipe Natural Flavoured icing sugar into a mixer bowl Ireland hi, you! Fluffy and foamy, add the eggs and sugar with a metal spoon, until pale and fluffy carefully the! And tasty sponge cake two 6 inch baking pans so this is the foolproof version of oven... Add margarine and icing sugar into a mixer bowl for any queries related to your Ocado,. 3Lb 2 oz self-raising flour and spread it gently over the jam on underside! Cake stand or serving plate a little softness to it, well before it pretty! The bottom with parchment paper want to keep checking after 25 min depending the... Of baking paper or hand held mixer for a large bowl and beat on for! Beat with an electric a mixer bowl, 9 inch Victoria sponge.. Walnuts, and spread it gently over the bottom and sides of bowl tins with a spoon! Cups for your reference make the batter and split evenly between two 9 inch cake tins 1-2 tablespoons.. Wet ingredients in a cake tin or two drying out until pale, creamy and thick about 7-10...., thick slices of cake 30.5 x 20.5cm rectangular baking tin with baking parchment 50 minutes of. 'S the best cake I have ever accomplished of the oven to 140 fan... Two 6 inch baking pans checking after 25 min depending on the underside of tins... Brown sugar Gammon much the perfect cake ; it 's the best cake have! Sure, insert a skewer in the fridge for up to 5 days ready...